FOOD INDUSTRY NEWS
The Latest Food Science & Food Regulatory News from the Food Industry of Asia

Humans are eating Big Animals to Extinction
Humans claim that we are at the very top of the food chain. And that is the problem. The biggest ...

Mongolia Suspends KFC Outlets after Hundreds Experience Food Poisoning
All KFC restaurants have been temporarily suspended in Mongolia after 42 people were hospitalised and hundreds showed food poisoning symptoms ...

Try Before Die: Bangkok’s Street Food
If you only eat at upscale restaurants geared to foreigners, you’ll miss out on the chili, fish sauce, and bright ...

New agency to be formed to oversee Singapore’s food safety, security
SINGAPORE: A new agency to oversee food-related issues will be formed under new laws passed in Parliament on Tuesday (Feb ...

Indonesia’s Reliance on Rice Is Hurting Its Quest for Food Diversity
In Indonesia, rice is a fixture of both national cuisine and political debate. The issue of rice imports has recently ...

Fact: Indonesia’s Indomie Instant Noodles Has Become a Nigerian Staple
Indomie is standing tall amongst Nigeria’s plates of Jollof rice, Efo riro, Ogbono. But there is a less-traditional contender within ...
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Monk Fruit Extract – New Darling of Natural Sweeteners
What is Monk Fruit Extract? Sugar is appealing as it was quickly metabolized and absorbed yet it provided “empty” calories lacking...

What is Evolved Nutrition Label (ENL)?
ENL label is a voluntary initiative that aims to provide simple, easy-to-understand and meaningful nutrition labelling information on...

Emulsifiers and Stabilisers – Magic for Meat Application
Emulsifiers and stabilisers can be incorporated into a wide range of applications including bakery and confectionery, dairy and frozen...