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Charlotte 1667 views
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Regulations on Isomalt   There is no specific regulation that stipulates Isomalt limitations in consumption (Food Regulations 1985, 2017; Specific Requirements for Health Claims, 2017).   Human Studies on Isomalt Tolerance Level   A study showed an improvement of the glycaemia control...

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anonymous 1115 views
Hi, can you please advise how much inulin is safe to be consumed in a day? Thanks. ...
Orafti® Inulin is vegetable origin which extracted from chicory root. It is a prebiotic dietary fiber that stimulate the growth of beneficial intestinal bacteria associated with health and well-being.   There are a few clinical studies that consistently showed that consumption of 12g of inulin...

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anonymous 899 views
Hi, Please provide clinical study about the optimum dosage of Vitamin C to help in absorption of collagen? Thanks.   ...
Clinical Studies Vitamin C (ascorbic acid) exerts its beneficial effects on collagen through collagen biosynthesis. It plays an important role in the maintenance of collagen which represents about one third of the total body proteins. It has been proposed that Vitamin C influences quantitative colla...

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anonymous 761 views
Hi,   Could you pls assist to provide papers on Inulin (standard grade) and Weight Management. Also, pls provide info on EU’s regulation ...
Enclosed kindly find the attached:- clinical studies of inulin related to weight management regulation on permitted claim for Inulin in EU in terms of “source of fibre”, “high fibre” and “increased fibre”